Archive for Prep Time Ten Minutes

Hot Caramel Apples

Ingredients: 4 Large tart apples, cored 1/2 C. apple juice 8 Tbsp brown sugar 12 Red-Hot candies 4 Tbsp butter or margarine 8 caramels 1/4 tsp. ground cinnamon Procedure: Peel 3/4 inch off the top of each apple and place in slow cooker. Pour apple juice over apples. Fill the center of each apple with [...]

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Posted by: admin on Saturday, January 24th, 2009

Apple Butter

Ingredients: 4 qts. unsweetened applesauce 7 C. granulated sugar 1-1/3 C. brown sugar 5-1/3 T. cider vinegar 5-1/3 T. lemon juice 2 teaspoon. cinnamon 2 teaspoon. allspice 1 teaspoon. ground cloves Procedure: Combine all ingredients in a slow cooker and cover and cook 3 hours, stirring occasionally. Remove lid and continue cooking until excess liquid [...]

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Posted by: admin on Thursday, September 4th, 2008

Cheesy Chicken Casserole

Ingredients:  1 can cream of mushroom soup 1 can cream of broccoli soup 1 can broccoli cheese soup 2 pkgs chicken breasts (boneless, skinless) 1 can mixed vegetables (any variety you like) 1-2 T tapioca as a thickening agent 1 cup shredded cheddar cheese Procedure: Dice chicken and season with salt and pepper. Pour all [...]

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Posted by: admin on Tuesday, January 1st, 2008