Archive for Prep Time Fifteen Minutes

All Day Macaroni and Cheese

Ingredients:
8 ounces elbow macaroni, cooked and drained
4 cups (16 ounces) shredded sharp Cheddar Cheese
1 can (12 ounces) evaporated milk
1 1/2 cups milk
2 eggs
1 teaspoon salt
1/2 teaspoon black pepper
Procedure:
Place the cooked macaroni in crockpot that has been sprayed with a nonstick cooking spray. Add all of the remaining ingredents, except 1 cup of the cheese, mix [...]

Posted by: admin on Tuesday, September 2nd, 2008

Sixteen-Bean Soup

Ingredients:
1 package Sixteen-Bean Soup
3 bay leaves
1 tablespoon crushed oregano
2 cans fat-free chicken stock
Enough water to cover:
3 stalks celery chopped
3 carrots diced
1 large onion chopped
3 cloves garlic sliced
1 pound turkey Italian sausage sliced
2 cans stewed (or diced) tomatoes
Procedure:
Combine the first five ingredients (liquid should cover mixture by 1″-2″) in slow cooker. Cook on high for [...]

Posted by: admin on Friday, August 8th, 2008