Archive for Cooking Time: Six Hours
Hot Caramel Apples
Ingredients: 4 Large tart apples, cored 1/2 C. apple juice 8 Tbsp brown sugar 12 Red-Hot candies 4 Tbsp butter or margarine 8 caramels 1/4 tsp. ground cinnamon Procedure: Peel 3/4 inch off the top of each apple and place in slow cooker. Pour apple juice over apples. Fill the center of each apple with [...]
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All Day Macaroni and Cheese
Ingredients: 8 ounces elbow macaroni, cooked and drained 4 cups (16 ounces) shredded sharp Cheddar Cheese 1 can (12 ounces) evaporated milk 1 1/2 cups milk 2 eggs 1 teaspoon salt 1/2 teaspoon black pepper Procedure: Place the cooked macaroni in crockpot that has been sprayed with a nonstick cooking spray. Add all of the [...]
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Cheesy Chicken Casserole
Ingredients: 1 can cream of mushroom soup 1 can cream of broccoli soup 1 can broccoli cheese soup 2 pkgs chicken breasts (boneless, skinless) 1 can mixed vegetables (any variety you like) 1-2 T tapioca as a thickening agent 1 cup shredded cheddar cheese Procedure: Dice chicken and season with salt and pepper. Pour all [...]
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