Archive for Archive for January, 2008
White Bean Chili
Ingredients:
1 pound ground beef (browned and fat drained)
1 pound ground turkey (browned and fat drained)
2 onions, medium chopped
4 garlic cloves, minced
3 bell peppers (green or red or a combination)
2 14.5-ounce cans of chicken or vegetable broth
1 15-ounce can of garbanzo beans (drained and rinsed)
1 15.5-ounce can of butter beans (drained and rinsed)
1 15-ounce can of [...]
Cheesy Chicken Casserole
Ingredients:
1 can cream of mushroom soup
1 can cream of broccoli soup
1 can broccoli cheese soup
2 pkgs chicken breasts (boneless, skinless)
1 can mixed vegetables (any variety you like)
1-2 T tapioca as a thickening agent
1 cup shredded cheddar cheese
Procedure:
Dice chicken and season with salt and pepper. Pour all three cans of soup over chicken in slow cooker and [...]
